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Our Menu
​We offer a range of dishes made from fresh, locally sourced ingredients. Our carefully curated menu offers a selection of dishes to satisfy every palate. Our chefs create each meal with fresh ingredients and a passion for flavour. We invite you to explore and hope to see you soon!
Menu fit for a King
Sides
Thai Chilli Jam
$4
Housemade Hollandaise
$4
Greens
$5
Onion & Chive Potato Hash
$5
Smashed Avocado
$4
1 Extra Egg
$4
Gluten Free Bread
$4
Grilled Tomato
$4
Field Mushrooms
$5
Meredith Goat's Cheese Mousse
$5
Haloumi
$5
Grilled Bacon
$6
Smoked Salmon
$6
Grilled Chorizo
$6
BBQ Pulled Pork
$6
Kid's Menu
Kid's French Toast
w maple syrup, vanilla ice cream, and sprinkles
$12
1/2 Serve Scrambled Egg on Sourdough
$12
Grilled Ham and Cheese Toastie
$12
Grilled Vegemite and Cheese Toastie
$12
Grilled Cheese and Tomato Toastie
$12
Kid's Avocado Toast
$12
Main Menu
Please Note: On public holidays, 15% surcharge applies No menu swaps are permitted (VE) - Vegan (V) - Vegetarian (GF) - Gluten Free (GFA) - Gluten Free Available Must advise staff of any food allergies when placing order
Sourdough Toast (GFA)
with choice of honey, nutella, vegemite, housemade jam, peanut butter
$13
Fruit Toast
with housemade jam
$14
Eggs Your Way (GFA)
two free range eggs served poached, scrambled or fried on sourdough
$17
Avocado Toast (GFA)
smashed avocado, spinach, goats cheese mousse, cherry tomatoes, salsa verde, pickled red onions, pomegranate seeds, and 1 poached egg on sourdough toast
$28
Eggs Benedict (GFA)
choice of bacon, smoked salmon or BBQ pulled pork, 2 poached free range eggs, spinach, housemade paprika hollandaise and onion and chive hash brown on an English muffin, topped with crispy benny chips
$28
Thai Eggs (GFA)
grilled local bacon, 2 poached eggs, haloumi on grilled roti, roasted sesame and shallots, with housemade Thai chilli jam, topped with mint and coriander.
* Thai chilli jam (contains fish sauce)
$27
Mushroom Toast (V) (GFA)
buttery cup mushroom duxelle, roasted field mushrooms, poached egg, goats cheese mousse, cherry tomatoes, salsa verde, topped with fried enoki mushroom on sourdough toast
$27
Brekky Tacos (GF)
2 scrambled eggs, chorizo, smashed avocado, spinach, cherry tomatoes, jalapenos, grated cheddar cheese and sriracha aioli on corn tortillas, with lemon wedge
$24
Kings Breakfast (GFA)
2 poached eggs, local bacon, onion and chive hash brown, smashed avocado, thyme and garlic mushrooms, chorizo and half grilled tomato on sourdough toast
$29
Housecut Sweet Potato Fries
served with housemade garlic aioli
$13
Housecut French Fries
served with housemade garlic aioli
$13
Banana Bread Waffles
sweet banana waffles, walnuts, mascarpone, maple syrup
$26
Raspberry and Lemon Meringue French Toast
egg dipped brioche, meringue, raspberry coulis, lemon curd, fresh raspberries and mascarpone
$26
Peri Peri Chicken Burger
chicken thigh marinated in spicy peri peri sauce, with tomato, slaw, and cheese on seeded brioche, served with french fries and spicy aioli
$28
Pulled Pork Tacos (GF)
overnight slow cooked BBQ pulled pork, guacamole, slaw, cheese, aioli, pickled red onion, toasted corn and pico de gallo on corn tortillas, served with fries and a lemon wedge
$28
Quinoa Salad Bowl (VE) (GF)
herby quinoa, slaw, spinach, roasted capsicum, tomato and red onion mix, toasted corn, cucumber and housemade salad dressing
$24
Burrito Bowl (GF)
taco spiced beef mince, toasted corn, guacamole, pico de gallo, sour cream, white rice, corn chips, jalapenos, and fresh lime
$26
Summer Bircher (VE)
overnight oats with grated apple, sultanas, chia, pepita and sunflower seeds, topped with housemade granola, coconut yoghurt, berries and banana
$23
Tofu Scramble (VE) (GFA)
spicy scrambled tofu on grilled roti, spinach, pico de gallo, smashed avocado, cherry tomatoes, jalapeno, fresh lime and sriracha sauce
$22
Vegan Breakfast (VE) (GFA)
onion and chive hash, garlic and thyme mushrooms, smashed avocado, half grilled tomato, pickled onions, roasted capsicum, tomato and red onion mix, greens and a lemon wedge served on sourdough
$26
French Fries / Sweet Potato Fries (GF)
with aioli or tomato sauce
seasoned with chicken salt, or regular salt upon request
$14
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